Flour Range
Snowflake
White Bread Wheat Flour
Snowflake White Bread Wheat Flour is a pure wheat product, excellent for producing fresh loaves of fluffy white bread and yummy loaf cakes.
Allergens: Wheat gluten
Sizes: 2.5kg
Snowflake
Wheat Semolina
Semolina is a versatile wheat product used to whip up savoury foods such as pasta, noodles and spaghetti, as well as perfectly crisp pizza bases.
Allergens: Wheat gluten
Sizes: 500g, 1kg
Snowflake
Wheat Bran
Make wholesome scones, bread and muesli with Snowflake Wheat Bran. This unrefined by-product is rich in cellulose, vitamins and minerals for healthier treats.
Allergens: Wheat gluten
Sizes: 350g
Snowflake
Self-Raising Wheat Flour
Do away with baking powder and just use two-in-one Snowflake Self-Raising Wheat Flour. This flour has the boost of an added raising agent to eliminate flops.
Allergens: Wheat gluten
Sizes: 500g, 1kg, 2.5kg
Snowflake
Brown Bread Wheat Flour
Snowflake Brown Bread Wheat Flour has 12% added fine wheat bran for a valuable source of fibre.
Allergens: Wheat gluten
Sizes: 2.5kg
Snowflake
Cake Wheat Flour
Snowflake Cake Wheat Flour is a staple in every home. Refined to ensure it's whiter and finer than ever before, it's the best quality for all baking needs.
Allergens: Wheat gluten
Sizes: 1kg, 2.5kg, 5kg, 10kg, 12.5kg
Snowflake
Nutty Wheat High Bran Wheat Flour
Snowflake Nutty Wheat High Bran Wheat Flour is the healthiest of all Snowflake flours. 18% coarse wheat bran is added for high-fibre content and wholesome bakes.
Allergens: Wheat gluten
Sizes: 2.5kg