×

COVID-19 is a serious global pandemic. The South African government has created an online resource and news portal to educate South Africans about the virus, preventative measures, symptoms and treatment.

Please click here to visit the website and find out more: https://sacoronavirus.co.za/

 

Flour Range

 



Snowflake
White Bread Wheat Flour


Snowflake White Bread Wheat Flour is a pure wheat product, excellent for producing fresh loaves of fluffy white bread and yummy loaf cakes.


Allergens: Wheat gluten


Sizes: 1kg, 2.5kg, 5kg, 12.5kg

Snowflake
Wheat Semolina


Semolina is a versatile wheat product used to whip up savoury foods such as pasta, noodles and spaghetti, as well as perfectly crisp pizza bases.


Allergens: Wheat gluten


Sizes: 500g, 1kg

Snowflake
Wheat Bran


Make wholesome scones, bread and muesli with Snowflake Wheat Bran. This unrefined by-product is rich in cellulose, vitamins and minerals for healthier treats.


Allergens: Wheat gluten


Sizes: 350g

Snowflake
Self-Raising Wheat Flour


Do away with baking powder and just use two-in-one Snowflake Self-Raising Wheat Flour. This flour has the boost of an added raising agent to eliminate flops.


Allergens: Wheat gluten


Sizes: 500g, 1kg, 2.5kg

Snowflake
Brown Bread Wheat Flour


Snowflake Brown Bread Wheat Flour has 12% added fine wheat bran for a valuable source of fibre.


Allergens: Wheat gluten


Sizes: 1kg, 2.5kg, 5kg, 12.5kg

Snowflake
Cake Wheat Flour


Snowflake Cake Wheat Flour is a staple in every home. Refined to ensure it's whiter and finer than ever before, it's the best quality for all baking needs.


Allergens: Wheat gluten


Sizes: 1kg, 2.5kg, 5kg, 12.5kg

Snowflake
Nutty Wheat High Bran Wheat Flour


Snowflake Nutty Wheat High Bran Wheat Flour is the healthiest of all Snowflake flours. 18% coarse wheat bran is added for high-fibre content and wholesome bakes.


Allergens: Wheat gluten


Sizes: 1kg, 2.5kg, 5kg, 12.5kg