Creations Vegan Saucy Chocolate Pudding
Preparation Time: 10 minutes
Cook Time: about 35 minutes
Serves: about 12 servings
Decadent, perfectly rich and moist chocolate sponge pudding with delicious chocolate sauce.
Ingredients
For the pudding
50g plant butter
200ml almond milk / coconut milk / soya milk
300g Snowflake Creations Saucy Chocolate Pudding Mix
1 chocolate chips sachet
For the vegan chocolate sauce
150g chocolate sauce mix
400ml boiling almond milk / coconut milk / soya milk
Method
- First make the pudding…
- Preheat the oven to 180C
- Melt plant butter, add almond milk (or coconut milk / soya milk) and blend with the pudding mix
- Add chocolate chips and combine
- Pour batter into a greased 20 x 20 cm ovenproof dish
- … then make the sauce
- Evenly sprinkle sauce mix over the batter
- Evenly pour boiling almond (or coconut / soya milk) over the top
- Bake for about 35 minutes
