Marble Cake Kit
Preparation Time: 20 minutes
Cook Time: 40 minutes
Serves: Makes: 1 large cake
Swirl up a vanilla and chocolate marble cake masterpiece in minutes – a must for the baking repertoire.
Ingredients
580g Snowflake Marble Cake Mix and Cocoa Mix
3 extra-large eggs
180ml cooking oil (keep 30 ml aside)
180ml water
Chocolate fudge icing
200g chocolate fudge icing mix
60ml boiling water
30g butter or margarine
Method
- Preheat over to 180 degrees celsius.
- Beat eggs, 150 ml oil and water with an electric mixer for +/- 30 seconds and then add cake mix.
- Beat mixture with an electric mixer for +/- 30 seconds on slow speed until moistened, then 4 minutes on high speed.
- Divide mixture into two separate mixing bowls.
- Add cocoa mix to one bowl along with the 30 ml oil that you kept aside.
- Beat cocoa mixture with an electric mixer for +/- 60 seconds on high speed.
- Prepare one big ring pan: grease with cooking oil then spray with a non-stick spray.
- Pour half of the cocoa mixture into a pan, followed by half the vanilla mixture. Repeat.
- Use a spatula to make swirls in the mixture to create a marble effect.
- Bake for +/- 40 minutes.
- Cool completely before icing.
- Chocolate fudge icing: Place icing mix into a mixing bowl. Add boiling water and stir vigorously. Add softened butter and mix until creamy. Allow the icing to cool slightly and drizzle over the cake. If necessary the icing can be reheated in a microwave oven.
Marble Cake Marvel
I must commend the batter and quality finish you get from this kit, the cakes come out beautiful, moist, tasty!! and everyone loves them
