Name: Vegetable Fritters
Yield: 24
Ingredients: 500g Snowflake Easymix 5-in-1 Savoury Mix; 500ml Raw, Grated Vegetables (such as potatoes and carrots); 500ml Fried ingredients (such as bacon, peppers, mushrooms and onions); 2 Extra-large Eggs; 375ml Milk; 1ml pan Cooking Oil for frying

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Preparation Time: 10 minutes

Cook Time: Frying time

Serves: 24

These delicious fritters are perfect for breakfast, lunch or dinner. Quick to make so moreish - why not whip up a batch today?

Ingredients

500g Snowflake Easymix 5-in-1 Savoury Mix

500ml Raw, Grated Vegetables (such as potatoes and carrots)

500ml Fried ingredients (such as bacon, peppers, mushrooms and onions)

2 Extra-large Eggs

375ml Milk

1ml pan Cooking Oil for frying

Method

Mix all ingredients except the oil together in a mixing bowl (mixture needs to be spoonable)
Heat oil in a shallow pan
Drop tablespoonfuls of the mixture in heated oil and shallow fry, turning to fry on both sides
Remove from oil to kitchen towel to absorb excess oil